Quick and Easy Weeknight Pasta Sauce to Elevate Your Meals

Quick and Easy Weeknight Pasta Sauce to Elevate Your Meals
There's nothing quite like a comforting bowl of pasta after a long day. But let's face it, not all of us have the luxury of time to whip up a complex sauce from scratch. That's why I've crafted this quick and easy weeknight pasta sauce that will take your pasta game to the next level without keeping you in the kitchen all evening.
Ingredients:
- 2 tablespoons olive oil
- 3 garlic cloves, minced
- 1 can (28 oz) crushed tomatoes
- 1 teaspoon dried oregano
- Salt and pepper to taste
- 1 pinch red pepper flakes (optional)
- Fresh basil leaves, for garnish
Instructions:
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Sauté the Garlic: In a medium saucepan, heat the olive oil over medium heat. Add the minced garlic and sauté until fragrant, about 1-2 minutes.
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Add Tomatoes and Seasonings: Pour in the crushed tomatoes, and stir in the oregano, salt, pepper, and red pepper flakes. Let the sauce simmer for about 10 minutes, allowing the flavors to meld together.
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Serve: Toss the sauce with your favorite pasta, garnish with fresh basil, and enjoy your effortless meal!
This sauce is perfect not only for pasta but also as a base for pizza or to accompany a hearty meat dish. It's versatile, quick, and sure to become a staple in your recipe repertoire.
For those who love to add a bit more zest, consider tossing in a splash of balsamic vinegar or a handful of fresh spinach to the sauce for extra depth and nutrition.
Grab your favorite pasta and get cooking—you'll be amazed at how a simple sauce can transform your meal into something extraordinary.