Irresistible Peach Cobbler Recipe for Any Occasion

Irresistible Peach Cobbler Recipe for Any Occasion

There's nothing quite like the comforting aroma of a freshly baked peach cobbler wafting through your kitchen. This classic dessert is not only simple to make but also a delightful way to enjoy the season's bounty. Whether you are hosting a summer gathering or simply craving something sweet, this peach cobbler recipe is your go-to.

Ingredients

• 6 fresh peaches, sliced
• 1 cup granulated sugar
• 1 cup all-purpose flour
• 1 cup milk
• 1/2 cup butter, melted
• 1 tablespoon baking powder
• 1/2 teaspoon salt
• 1 teaspoon vanilla extract
• Cinnamon to taste

Instructions

1. Preheat your oven to 350°F (175°C). Grease a 9x13 inch baking dish with butter.

2. Prepare the batter by combining sugar, flour, baking powder, and salt in a bowl. Stir in the milk and vanilla extract until smooth.

3. Arrange the peach slices in the bottom of the prepared baking dish. Pour the batter over the peaches, ensuring even coverage.

4. Drizzle the melted butter over the top, followed by a sprinkle of cinnamon.

5. Bake in the preheated oven for 45-50 minutes or until the top is golden brown and bubbly.

6. Let cool slightly before serving. Enjoy warm with a scoop of vanilla ice cream or whipped cream for an extra treat.

This peach cobbler is sure to become a staple in your dessert repertoire, bringing smiles and satisfaction to everyone who tries it. Enjoy!

Recommended Tools

For this recipe, consider using a 9x13 inch baking dish to ensure optimal results.

Indulge in the simplicity of this peach cobbler and embrace the flavors of homemade goodness. For more delicious recipes and kitchen tips, stay tuned to our blog.