Deliciously Simple Grilled Okra Recipe
If you're looking for a fresh and flavorful way to enjoy okra, grilling is the way to go. This method brings out a delightful smokiness that pairs perfectly with the vegetable's unique texture. Plus, it's incredibly easy and quick to prepare, making it an ideal addition to your summer grilling repertoire.
Ingredients
- 1 lb fresh okra
- 2 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp smoked paprika
- Salt and pepper to taste
Instructions
- Preheat your grill to medium-high heat.
- Rinse the okra under cold water and pat them dry with a paper towel.
- In a large bowl, toss the okra with olive oil, garlic powder, smoked paprika, salt, and pepper until well coated.
- Place the okra on the grill in a single layer. Grill for about 8-10 minutes, turning occasionally, until they are tender and slightly charred.
- Remove from the grill and serve hot as a side dish or a healthy snack.
Grilled okra is not only delicious but also packed with nutrients, making it a fantastic choice for those looking to eat healthily without sacrificing flavor. Whether you're hosting a barbecue or simply want to enjoy a quick and nutritious meal, this grilled okra recipe is sure to please.
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