Creamy Macaroni Salad Made Simple

Are you on the hunt for the perfect side dish that complements any meal? Look no further! This Creamy Macaroni Salad is an all-time favorite that's not only delicious but also incredibly easy to make. Whether you're planning a family barbecue or a casual picnic, this salad is sure to be a hit.

Ingredients

• 1 lb elbow macaroni
• 1 cup mayonnaise
• 2 tbsp apple cider vinegar
• 1 tbsp Dijon mustard
• 1 tsp sugar
• 1/2 tsp salt
• 1/2 tsp black pepper
• 1 cup diced celery
• 1/2 cup chopped red bell pepper
• 1/4 cup minced onion
• 1/4 cup chopped fresh parsley

Instructions

1. Cook the macaroni according to the package instructions. Drain and rinse under cold water to cool.
2. In a large bowl, whisk together the mayonnaise, apple cider vinegar, Dijon mustard, sugar, salt, and black pepper until smooth.
3. Add the cooled macaroni, celery, red bell pepper, onion, and parsley to the dressing. Stir until all ingredients are well coated.
4. Cover and refrigerate for at least 1 hour before serving to allow the flavors to meld.

Product Recommendations

To enhance your cooking experience, consider these kitchen essentials:

• Cuisinart Stainless Steel Cookware Set
• Pyrex Glass Mixing Bowl Set

This macaroni salad is not only a crowd-pleaser but also budget-friendly, making it perfect for any get-together. Enjoy the creamy, tangy delight with your loved ones!