Easy Creamy Coleslaw
I never knew I was a coleslaw person until I made it myself. I had eaten it plenty of times at restaurants, never once having been impressed, and always wondered what the appeal was. But then I decided to make a quick batch of creamy coleslaw to go on a sandwich one day, and it totally stole the show. Something about that creamy-crunchy combo made me keep coming back for more, and I’ve been making it on the reg ever since.
“I love this recipe! I’ve used this recipe (which was posted on the BBQ bean sandwiches forever ago) for years! I’ve had people even ask for (and use!!) it so many times! This is the only slaw I ever make. Trust me, you will not be disappointed with this one!! (Just a preference thing- I usually don’t bother with the green onions, but I’ve had no luck changing anything else about it. It just works!!)”
Elle
Budget Bytes
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